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ORDERING:
You may place your order on-line using the links to your
left or you may order by phone
by calling our Catering Specialists at 214-351-2456 between the
hours of 8am and 5pm
Monday through Friday.
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| On-line
Ordering Restrictions |
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NEXT DAY DELIVERIES:
Please place on-line orders by 2:30 PM on the day prior
to your event. To assure availability and preference of delivery time, call 214-351-2456 to confirm your order NO LATER than 9:00 AM the morning of your event. |
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SUNDAY DELIVERIES: On-line orders CANNOT be made after 5:00 PM on Friday or on Saturday for Sunday delivery. |
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MONDAY BREAKFAST: On-line orders CANNOT be made after 5:00 PM on Friday or on Saturday or Sunday for Monday Breakfast. |
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MONDAY LUNCH: On-line orders placed Friday after 5:00 PM,
on Saturday or Sunday requesting Monday Lunch delivery
must be confirmed by calling 214-351-2456 between 8:00 AM and 9:00
AM on Monday morning. Please be aware that the delivery
time you chose when placing your order may not be available. |
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To assure availability
and preferred delivery time, it's best
to place orders for Monday deliveries on Friday. |
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PRICING:
Prices are subject to change without notice. |
DELIVERY:
$75 minimum order for delivery. The delivery fee is determined by your location. Our shopping cart will automatically include a $25.00 delivery fee when you place your order but this fee may be adjusted to a higher amount depending on your distance from Celebration. |
PAYMENT:
Celebration Catering accepts checks and all major credit cards.
We DO NOT accept cash at the delivery location. If paying by check, a valid credit card number is required to hold your order until we receive your check. To set up a House Account, please speak to your Catering Specialist. |
CANCELLATIONS:
A cancellation fee may apply for orders canceled within 24 hours
of planned delivery. |
| Custom menus always available with 24 hour notice. |
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Celebration Catering
Phone: 214-351-2456
Fax: 214-904-1716 |
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CELEBRATION RESTAURANT, CATERING & MARKET
For the food you want to eat, but don't want to cook . . . make it a Celebration! |
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